We look for just about any excuse to celebrate with
chocolate and St. Patrick’s Day is no exception. After a long day of watching
your local Paddy’s Day parade why not take the chill off with this Irish Hot
Chocolate recipe:
Place 8 ounces of milk and 1 heaping tablespoon of our traditional
hot chocolate mix into a saucepan.
Heat while stirring until piping hot (not boiling).
Add 1oz Bailey’s® Irish Cream and continue to stir.
Serve plain or top with homemade marshmallows or whipped cream.
Have a happy and safe St. Patrick’s Day!
Be the first to rate this post
- Currently 0/5 Stars.
- 1
- 2
- 3
- 4
- 5