We look for just about any excuse to celebrate with chocolate and St. Patrick’s Day is no exception. After a long day of watching your local Paddy’s Day parade why not take the chill off with this Irish Hot Chocolate recipe:

Place 8 ounces of milk and 1 heaping tablespoon of our traditional hot chocolate mix into a saucepan.

Heat while stirring until piping hot (not boiling).

Add 1oz Bailey’s® Irish Cream and continue to stir.

Serve plain or top with homemade marshmallows or whipped cream.

Have a happy and safe St. Patrick’s Day!